個室居酒屋 海鮮と郷土料理 結（むすび） 新潟駅前店

★Special regulations for the New Year holidays★

[December 12th and 13th] Courses over 4,000 yen, 2-hour limit

[December 19th and 20th] Course menu over 4,000 yen, 2-hour limit, all-you-can-drink for 1,980 yen (appetizer + 2 or more food orders required), seating only (a la carte orders), reservations not accepted

[December 26th-28th] Course menu over 4,500 yen, 2-hour limit, all-you-can-drink for 2,480 yen (appetizer and at least 2 food items must be ordered separately), seating only (a la carte orders), no reservations, last entry by 6:00 PM

[December 29th and 30th] Course menus over 4,500 yen, 2-hour limit, all-you-can-drink for 2,480 yen (appetizer and at least two food items must be ordered separately), seating only (a la carte orders), no reservations, last entry at 5:30 PM

Please understand and acknowledge this before making your reservation.

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1. Small bowl of delicacies

2. Homemade potato salad

3. Monkfish liver with ponzu sauce

4. Today's Sashimi

5. Tochio fried tofu

6. Chicken Nanban

7. Motsunabe

8. Udon or Hegi Soba for the final course

9. Warabimochi with Brown Syrup

*If you do not make a selection by the day before, we will provide you with a choice.

[★Course Upgrade]

・You can add two types of sashimi for an additional 1,000 yen per person

・You can add two kinds of carefully selected meat sashimi for an additional 500 yen per person

[★All-you-can-drink upgrade]

Draft beer can be added to the regular all-you-can-drink plan for an additional 500 yen.

· Premium Malts

For an additional 1,000 yen, you can add 8 types of carefully selected sake to the regular all-you-can-drink plan.

・Kirinzan, Katafune, Midorikawa, Makino Mayu, Takachiyo, Kakuei, Koshiji no Kobai, Hakkaisan

[★Extended period ※Extended period is not possible on weekends]

・30 minutes extension: 500 yen

・Extension: 800 yen per hour